The majority of the time once I cope with Chinese tea it's the kind of entire leaf property. Now obviously I really like this type of beverage and I wouldn't ever discount it as being dull to just drink pure teas however I don't see why it wouldn't be a great idea to start up our spectrum of cha drinking to add blends. You can get more info about blends by visiting https://kratomeye.com/..
Now the range for tea mixes is enormous. I mean there have to be countless combinations with herbs and fruits that you could make. Because of this, I am simply going to consider producing blends employing Chinese teas. This is a tricky job to keep focused since there are thousands of kinds of Chinese tea alone. So to narrow it down much farther I am simply considering Green tea combinations.
Green tea with Rosebuds – This really is a classic mix. The roses combined with Long Jing Dragonwell is also, in my estimation, a fantastic combination. The vegetal flavor of this tea (that some folks do not enjoy) is slightly overpowered but in a fantastic way, from the accession of this floral rosebud giving the tea a mild sweetness that wasn't there before.
Green tea using Mint – Normally marketed as "Moroccan Mint" the base tea used in this mix is really a Chinese Gunpowder tea. The mint may act to counterbalance the sometimes bitter flavor that this green tea may have. It's a favorite beverage in Morocco in which it's served candy.
Fruity Green tea – I've seen green tea blended with many different kinds of fruit to make exotic and exciting combinations. From berries to lemon this is a favorite mix.